Chocolate and the brain: Neurobiological impact of cocoa flavanols on cognition and behavior

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Chocolate and the brain: Neurobiological impact of cocoa flavanols on cognition and behavior

Author: Sokolov, Alexander N.; Pavlova, Marina A.; Klosterhalfen, Sibylle; Enck, Paul
Tübinger Autor(en):
Sokolov, Alexander N.
Klosterhalfen, Sibylle
Enck, Paul
Pavlova, Marina A.
Published in: Neuroscience and Biobehavioral Reviews (2013), Bd. 37, H. 10, S. 2445-2453
Verlagsangabe: Pergamon - Elsevier Science Ltd
Language: English
Full text: http://dx.doi.org/10.1016/j.neubiorev.2013.06.013
ISSN: 0149-7634
DDC Classifikation: 150 - Psychology
570 - Life sciences; biology
610 - Medicine and health
Dokumentart: Article
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